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INGREDIENTS • 500 g LION chocolate • 10 eggs • 125 g butter • 200 g flour • 10 tablespoons sugar PREPARATION Chocolate and butter are placed deeper in the container. Then, a moderate fire, melting the mixture. After dissolving the container away from the stove and boil the mixture to cool. Move the eggs with sugar. It takes the eggs slightly izmatat or be foam. Then, eggs and sugar are added to the mixture with chocolate. All ingredients are mixed with stirring wire, and add the flour gradually, stirring constantly. Finally, to get homogeneous and dense chocolate mixture. Kalapite the cat with butter and sprinkle with flour before you pour the mixture into them. Meanwhile, heat oven to 250 ℃. Bake 5 minutes only. Bon Apetite!
Product used for this recipes
DARK COOKING CHOCOLATE